chef

Grilled Fillet of Sea Bass
Grilled Fillet of Sea Bass
Grilled Fillets of Sea Bass scented with Garlic and Rosemary...
Lobster Thermidor
Lobster Thermidor
Grilled Lobster Thermidor with a buttered shallot reduction, topped with parmesan...
Scallops Topped with Welsh Cheese & Leeks
Scallops Topped with Welsh Cheese & Leeks
Scallops Topped with Welsh Cheese & Leeks - Coquille St Jacques...
Monkfish Tikka and Garlic Naan Wraps
Monkfish Tikka and Garlic Naan Wraps
Monkfish Tikka and Garlic Naan Wraps Any dense white fish or scallops can be used - ideal as a star...
Moules Mariniere
Moules Mariniere
Steamed Mussels in a creamy garlic and white wine sauce...
Seared Salmon in a Teriyaki Glaze
Seared Salmon in a Teriyaki Glaze
Seared Salmon in a Teriyaki Glaze Marinade...
Classic Fish & Chips
Classic Fish & Chips
Classic Fish & Chips with Tartare Sauce and Lemon...
Lemon and Cardamom Monkfish Curry
Lemon and Cardamom Monkfish Curry
Lemon and Cardamom Monkfish Curry...